The Campus Kitchen Project

Campus Kitchens is a volunteer organization dedicated to improving sustainability and reducing food waste on campus. We hold multiple weekly volunteering shifts to package leftover dining hall food and also pick up excess food from Greek houses, retail locations, and events on campus. This food, which is normally thrown away, goes to helping food-insecure students on campus through Klemis Kitchen and homeless individuals in the Atlanta area. 

If you are interested in volunteering at shifts, please sign up here: https://www.signupgenius.com/go/10C0C45ABA728A3FFCF8-54153314-ckpspring

Additionally, sign up for our Remind by texting @gtckp24 to 81010 in order to receive important updates regarding shifts.